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Over 5,000 years ago, long before the first humans reached remote Iceland, a massive volcanic eruption created a unique underground spring, complete with its own natural filtration system– pristine lava rock. Now known as the Ölfus Spring, this is the source of Icelandic Glacial.
Filtered slowly through layers of lava rock, Icelandic Glacial possesses a uncommonly high pH of 8.4, making it naturally alkaline.
Icelandic Glacial possesses a naturally low mineral content (TDS of 62 ppm) that does not crowd the palate with heavy metals, minerals or silica, making it the perfect water for pairing with food and wine.
Icelandic Glacial is sourced from the legendary Ölfus Spring in Iceland, one of the world’s largest natural springs.
Icelandic Glacial is certified free of all contaminants, such as PFAs, microplastics and forever chemicals.
Long before humans reached the remote island of Iceland, a massive volcanic eruption occurred, creating the Ölfus Spring deep below the earth’s surface.
Exceptionally pure and naturally alkaline water with the perfect mineral balance. Nothing is ever added or taken away.
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